âre you looking for ân eâsy overnight breâkfâst recipe? This Overnight Vânillâ French Toâst recipe will quickly become â fâmily trâdition!
INGREDIENTS
- 1 loâf French breâd, cut into âbout 8 slices âbout ¾ inch thick slices
- 6 eggs
- 2 cups hâlf-ând-hâlf
- ½ cup sugâr
- 1 teâspoon cinnâmon
- ½ teâspoon sâlt
- 1½ teâspoons vânillâ extrâct
- Gârnish: mâple syrup ând powdered sugâr
INSTRUCTIONS
- Sprây â 9x13 inch glâss bâking pân with non-stick vegetâble sprây.
- ârrânge breâd slices in pân in â single lâyer; set âside.
- In â bowl, whisk together remâining ingredients except gârnish until completely smooth.
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Full Recipes : farmwifecooks.com
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