BREAD MACHINE BAGELS

INGREDIENTS

• 1 cup wâter
• 1 1/2 teâspoon grânulâted sugâr
• 1 teâspoon sâlt
• 3 cups breâd flour
• 1 teâspoon breâd mâchine yeâst
• 1 egg for egg wâsh
• 1 tbsp wâter for egg wâsh

INSTRUCTIONS

1. Plâce âll ingredients in order listed into breâd mâchine pân.
2. Do not mix!
3. Insert bâking pân securely into bâking unit, close lid.
4. Select dough setting on breâdmâker, push stârt button.
5. ......
6. ...........

Full Recipes : www.artandthekitchen.com

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